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Menu

Thursday, February 27th, 6:30 p.m. @ the Blomidon Inn Library

Appetizer

Mixed Greens with Strawberry Vinaigrette
-or-
Hot Smoked Salmon with Maple Hurst Dressing
-or-
Homemade Sobert with Amaretto

Main Course

Grilled Chicken with Apple Blueberry Compote
-or-
Steamed Atlantic Salmon with Dill Cream
-or-
Vegetable Wellington

Dessert

Amaretto Chocolate Cheese Cake
-or-
Gingerbread with Lemon Sauce
-or-
Captain Burgess Rum Cake

Coffee -or- Tea

$28.50 plus hst & gratuity


Accommodation