Thursday,
February 27th, 6:30 p.m. @ the Blomidon Inn Library
Appetizer
Mixed Greens with
Strawberry Vinaigrette -or- Hot Smoked Salmon with Maple Hurst
Dressing -or- Homemade Sobert with Amaretto
Main
Course
Grilled Chicken with Apple Blueberry Compote
-or- Steamed Atlantic Salmon with Dill Cream -or- Vegetable
Wellington
Dessert
Amaretto Chocolate Cheese Cake -or- Gingerbread
with Lemon Sauce -or- Captain Burgess Rum Cake
Coffee -or-
Tea
$28.50 plus hst &
gratuity |